The 2025 Malta MICHELIN Guide: A New Era of Culinary Excellence and Innovation

Malta’s culinary scene continues to shine brightly as the Malta Tourism Authority and the MICHELIN Guide announce the highly anticipated results of the 2025 Malta MICHELIN Guide. This year’s edition celebrates the incredible talent, creativity, and innovation that shape Malta’s dynamic gastronomic landscape, bringing the island even further into the spotlight for food lovers around the globe.

A New 2025 Malta MICHELIN Guide’s Star and Continued Excellence

The big news this year is the first-ever MICHELIN star awarded to Le GV in Sliema, making it one of the standout restaurants on the island. This recognition adds a new layer of prestige to Malta’s ever-growing culinary reputation, joining the ranks of De Mondion, Rosamì, Under Grain, Noni, and Fernando Gastrotheque, all of which have successfully retained their one MICHELIN star. But the excitement doesn’t stop there—ION Harbour in Valletta has once again earned the coveted two MICHELIN stars, reinforcing its position as one of Malta’s finest dining establishments after its historic recognition last year.

These achievements highlight the diversity and creativity that are at the heart of Malta’s culinary evolution. From traditional Maltese dishes with a modern twist to innovative, high-end creations, the 2025 Malta MICHELIN Guide’s edition showcases a range of dining experiences that cater to a variety of tastes and preferences.

What’s New in Malta’s MICHELIN Selection?

In addition to Le GV receiving its first-ever MICHELIN star, the 2025 edition also introduces three new Bib Gourmand entries: La Pira, Risette, and The Seafood Grill Market. These new additions join the five Bib Gourmand entries in the guide, celebrating restaurants that deliver excellent quality food at a great value. The full list of Bib Gourmand establishments includes:

In total, there are now 31 MICHELIN-recommended restaurants in Malta and Gozo, with an impressive array of options for those looking to indulge in exceptional food across the islands. Whether you’re in the mood for Mediterranean seafood, contemporary cuisine, or rich local flavors, the selection of recommended restaurants in the 2025 Malta MICHELIN Guide has something for everyone.

The 2025 MICHELIN Guide: A Showcase of Malta’s Culinary Talent

The 2025 Malta MICHELIN Guide is a true reflection of the island’s culinary evolution, offering a diverse selection of restaurants that showcase local ingredients, creative innovation, and a commitment to excellence. Whether you’re a foodie seeking world-class fine dining or someone looking for a more casual yet equally delightful meal, Malta has it all. With two MICHELIN two-star restaurants, six one-star restaurants, and an impressive list of recommended dining spots, there’s never been a better time to explore the island’s rich and diverse food scene.

Full List of MICHELIN-Starred and Recommended Restaurants in Malta for 2025

Two MICHELIN Stars:

ION – The Harbour (Valletta)

One MICHELIN Star

Fernando Gastrotheque (Valletta)

Le GV Rooftop Restaurant (Sliema)

De Mondion (Mdina)

Noni (Valletta)

Rosamì The Villa (St Julians)

Under Grain (Valletta)

Michelin Bib Gourmand Restaurants in Malta

MICHELIN Recommended Restaurants in Malta

Ready to explore Malta’s culinary gems? Whether you’re a professional chef or an enthusiastic foodie, Malta’s growing recognition in the 2025 Malta MICHELIN Guide offers a world of opportunity. Explore the latest openings and job opportunities with AllCateringJobs.com, where you can find your next role in the heart of Malta’s vibrant hospitality industry.