Looking for catering and hospitality work across the Mediterranean? Start by adjusting your CV to highlight relevant experience, language skills, and customer service strengths. Use hospitality-specific job platforms like AllCateringJobs.com, and apply early in the year to catch seasonal openings from April to October. Be flexible with roles, as entry-level jobs often lead to long-term opportunities. Make sure your documents—like a valid passport and work permit—are in order, especially if you’re a non-EU applicant. A positive attitude, professionalism, and strong communication skills can make all the difference in standing out to employers.